Here are three sample paragraphs from an article about the business practices of the Communist Chinese:
Furthermore, China persistently attempts to import the same goods that have already been refused entry. Rick Weiss, reporting for The Washington Post stated: “for years, FDA inspectors have simply returned to Chinese importers the small portion of those products they caught – many of which turned up at U.S. borders again, making a second or third attempt at entry.”
The list of horror stories concerning Chinese goods could continue ad infinitum. This is particularly concerning since half the garlic, 45% of the apple juice, 20% of the honey and 16% of all seafood imported into the United States originates in China.
Furthermore, China is currently trying to muscle its way into America’s poultry market. Thankfully, some government officials are fighting to stop this, since Chinese farmers commonly flood their crops with illegal pesticides and fertilize them with human feces. The livestock they raise is then shot full of banned antibiotics and antifungal agents to keep them alive.
Here’s the link for the complete article:
http://www.tfp.org/TFPForum/TFPCommentary/trouble_brewing_in_china.html